Whole Foods started this mochi ice cream bar (or perhaps more accurately, just an ice cream freezer) earlier this year. They were going for a whopping $2 each, but they weren't too bad, including the pineapple-coconut and mango flavors. It's interesting though that most "mochi cream" offerings that I've seen lately feature ice cream inside rather rather than the (non-ice) cream custard-like stuff from
Cafe COMME ÇA ISM in Japan. I hope that we start to see more of the latter.
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