Friday, July 18, 2014

Back to Moosehead Kitchen-Bar


The first time I came here, I didn't really like the food. Neither did a friend of mine. And yet, he started coming back a few times, telling me about how much better it got, and so much that it eventually became one of his favorite spots. Today, I decided to come down here with him to see how much it had really improved. And surely enough, it was good.

That octopus above was nice and smoky, and pretty much everything that we got was all delightful enough to gobble down in a jiffy. The bulgogi chicken wouldn't have been something I would have ordered, but my friend insisted that it was good, and he was right. It was super tender and seasoned just nicely. My, how things have changed for the better.

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