Man, is it just my imagination, or has Lawry's Singapore totally raised its prices? My jaw just dropped when I saw the menu here, as the basic Lawry's cut went for a whopping S$93 (US$74). I just checked the US website and they only charge SS$55 (US$44) for the same cut back in Beverly Hills. Pptttttttthhhh!!!!
Well, at least it tasted good...so much that I even ate the fat, and now I feel kinda sick. I don't know if the high price is a result of the high rent at their new Mandarin Gallery location (333A Orchard Road, 6836-3333), but their old location diagonally across the street at Paragon couldn't have been that much cheaper.
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