These guys (805 Hougang Central #01-116) definitely weren't shy about flavor. The chili sauce was extra salty, the soup tasted of ginseng, and the brown sauce on the chicken was very concentrated. And while overall it was good (I liked how firm and distinct the grains of rice were as well as how spicy the chili sauce was), the flavors were a bit too strong for me; so much that I'll stick to my other chicken rice faves.
No comments:
Post a Comment