Digested at 9:53 PM
A Californian now based overseas in Singapore but regularly on the road all over the world. I am in neither the F&B nor travel industries (and I'm horrible at cooking - so don't expect recipes in my blog), but I love food and will literally go the distance in search of it. (I plan vacation itineraries around food rather than sightseeing spots.) Although I can appreciate fine dining from time to time, I find that those places are usually a bit too snobby and overrated. More often than not, I'll prefer a hole in the wall or a street vendor instead - as long as the food is tasty and authentic. I hope you enjoy reading about some of my findings, and please feel free to browse the Archives too - there's lots of stuff in there.
4 Comments:
Can't help noticing that you guys drank "China Apple" & "Kickapo". So how does the Kickapo compare with Mountain Dew?
Actually, those weren't mine. I was getting poured cognac!
Those look great. "hog heaven" I guess. Now I gotta get me some ribs. I cook mine slowly in apple juice and red pepper sauce, in the oven. A little saurkraut and a beer, and you got a meal fit for a king. Mmmm.
I don't drink alcohol. Try the kickapo, it's really quite nice with potato chips! Frito Lay's has this new type of chips, similar to Kettle's. They are pretty good. Haha.
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