Here's a quick serving of fideuà, which is a noodle-based version of paella that I rather enjoyed. This was from a random place that we found on the street (71 Vía Laietana, 93-301-4748) that interestingly seemed to feature grilled meat - a sight that hasn't been too common around here. I also grabbed a Catalan-style spinach, which was basically spinach with raisins, pine nuts, garlic, and olive oil. I am not huge on sweet things, so the raisins were a bit of an annoyance, but I'm glad I tried it.
No comments:
Post a Comment