One of the other things featured prominently on Wujiang Road were all of the stalls selling skewered meat. There were tons of vendors, each with a huge array of items including whole fish on a stick. There was one stall (next to a Chicken Hot Pot outlet, by the way) in particular with a very long line, so I hoped that meant that it was the best. I patiently stood in line for 35 minutes to get my order of six lamb sticks for RMB 10 (US$1.50).
The meat ended up being much more tender and greasy than Xiao Ping back in Singapore, but it was also much saltier. In that sense, I preferred the earthy spice mix of the Whispering Man, although I really couldn't complain as I still cleared them all within minutes. I wonder how much the other stalls differed from this one.
1 comment:
There's a Xinjiang roast skewers place just a stone's throw away from Mongkok Dim Sum in Geylang. Their spice mix is interesting. A little bit like Whispering Man's but heavier and more pungent with liberal sprinkling of paprika like pepper flakes.
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