Monday, August 15, 2005
Pepper Lunch (I've become an addict)
Oh man, this is the third day in a row that I've been here, and I even came here twice today in the same day. I'm hopeless. At least I went to the other location at Ngee Ann City the second time.
Anyway, here is the hamburger steak, and up top is the curry beef pepper rice. Both were good, but I would still prefer the original pepper rice as well as the combo.
And for dinner, I had the tokusen ribeye steak. It's not Morton's for sure, but it is one of the thickest cuts on the menu (and the most expensive at SS$18 or US$10.80). It actually featured thin slices of garlic to go with it (almost as thin as they were cutting them in Goodfellas). I also had a beer, which of course reminded me of John Travolta's line in Pulp Fiction: "And in Paris, you can buy a beer at McDonald's."
Believe it or not, I actually ordered some to take home tonight too - which I'll eat for lunch at the office tomorrow. I doubt it will be as good as having it on the sizzling platter, but we'll see. I wonder when I'll get sick of this stuff...
Digested at 9:31 PM
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