This wasn't bad for a company dinner. I was surprised since the building was pretty run down, but once you pop out of the elevators, you are greeted with a really nice place. The food (duck, shark's fin, etc.) was decent, but not great. Only later did I realize that this was a Tung Lok restaurant, which explained it. I doubt I'll want to come back here on the account of any cravings, but I certainly won't be kicking and screaming if anyone selects this place for a nice business meal either.