Thursday, June 21, 2018

Au Pied de Cochon in Paris, France

Os à Moelle

Here's another institution in Paris, but this time it is on the Eater 38 list, particularly for its pig foot (6 Rue Coquillière, 1-40-13-77-00). We were only here for an afternoon snack, so I went for the bone marrow above; it still came with little bits of pig foot on a slice of toasted bread. Yep, it oozed of deliciousness. The French onion soup here wasn't as deep nor sweet as the one at Angelina, but I also kinda liked how it was a lot saltier and cheesier, even if it felt more crude. Anyway, this 24 hour shop is pretty cool, and presumably has no relation to the identically-named shop in Montréal.

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