Friday, April 27, 2012

My Dinner From the SQ Lounge at HKG

Noodles and Shumai

Of course, these were just your everyday noodles and shumai from the SilverKris Lounge in Hong Kong. But they had Cantonese chili oil here, so that helped to perk it up. Check out the line below, by the way - do you think that the airline is going to charge any excess baggage fees?? Side note: it looks like A. Hereford Beefstouw is either shut down or under renovation.

Excess Baggage Fees

1 comment:

Miz Young said...

Hi there. Just a quick note to say I enjoy reading your travel blog... always an interesting read especially if it's all about good food :)