Saturday, October 29, 2011

The Butcher & Grill, Wimbledon Village

Deviled Kidneys on Toast

Friends of mine down in Wimbledon took me here for breakfast today (33 High Street, 020-8944-8269). It was a short menu, but there were a few things that piqued my curiosity, like this plate of deviled kidneys on toast. It certainly tasted like organ meat when I first bit into it, but eventually it grew on me, especially when discovering those peppercorns on the side that helped spice it up a bit. I don't know if it's something that I'll rush for again, but I liked this place, and I'm glad that I tried those kidneys.

1 comment:

Priya dharshini said...

Wow..Blogging since 2006..Nice to meet a traveling foodie man